Publications
Shows 6884 hit
Three chromosomal rearrangements promote genomic divergence between migratory and stationary ecotypes of Atlantic cod
Paul Ragnar Berg, Bastiaan Star, Christophe Pampoulie, Marte Sodeland, Julia Maria Isis Barth, Halvor Knutsen
What are the major global threats and impacts in marine environments? Investigating the contours of a shared perception among marine scientists from the bottom-up
Wiebren Boonstra, Katharina M. Ottosen, Ana Sofia de Araújo Ferreira, Andries Peter Richter, Lauren Rogers, Martin Wæver Pedersen
Chemometrics in MALDI-TOF mass spectrometry: More accurate and economical SNP genotyping
Monika Zimonja, Ingunn Berget, Harald Martens, Paul Ragnar Berg, Sigbjørn Lien
Reducing greenhouse gas emissions at home or abroad? A study on the supplementarity requirement for the flexibility mechanisms of the Kyoto Protocol
Froukje Maria Platjouw
Kalking i laksevassdrag - Tiltaksovervåking 2011
Ann Kristin Schartau, Arne Fjellheim, Atle Hindar, Sven Erik Gabrielsen
Kunnskapsstatus for bruk av molekylære verktøy i kartlegging og overvåkning av biologisk mangfold i marine miljø
Glenn Dunshea, Luis Martell, Torkild Bakken, Nataliya Budaeva, Torbjørn Ekrem, Anne Helene S. Tandberg
Miljøgiftundersøkelse av fisk fra Mærradalsbekken og Hovinbekken i 2019
Øyvind Aaberg Garmo, Inger Lise Nerland Bråte, Nina Tuscano Buenaventura, Kine Bæk, Pernilla Marianne Carlsson, Merete Grung
Overvåking av begroingsalger og heterotrof begroing på 18 stasjoner i vannområde Glomma sør for Øyeren 2011 - 2021
Maia Røst Kile
Beskytte og restaurere blå skog - En viktig løsning for å redusere nedgangen i det biologiske mangfoldet
Cecilie Linn Wathne, Tanya Bryan, Solrun Figenschau Skjellum, Karen Filbee-Dexter, Hege Gundersen, Peter Harris
A trait-based approach to assess climate change sensitivity of freshwater invertebrates across Swedish ecoregions
Leonard Sandin, Astrid Schmidt-Kloiber, Jens-Christian Svenning, Erik Jeppesen, Nikolai Friberg
Adverse outcome pathways (AOPs) for radiation-induced reproductive effects in environmental species: state of science and identification of a consensus AOP network
Knut Erik Tollefsen, Frederic Alonzo, Nicholas A. Beresford, Dag Anders Brede, Elizabeth Dufourcq-Sekatcheff, Rodolphe Gilbin
The MicroClimate Screen – A microscale climate exposure system for assessing the effect of CO2 , temperature and UV on marine microalgae
Li Xie, Ailbhe Macken, Bjørn Johnsen, Marit Norli, Odd Arne Segtnan Skogan, Knut-Erik Tollefsen
Methane seepage at Vestnesa Ridge (NW Svalbard) since the Last Glacial Maximum
Andrea Schneider, Giuliana Panieri, Aivo Lepland, Chiara Consolaro, Antoine Cremiere, Matthias Forwick
The Miocene-Pliocene boundary and the Messinian Salinity Crisis in the easternmost Mediterranean: Insights from the Hatay Graben (Southern Turkey)
Sarah J. Boulton, Christopher W. Smart, Chiara Consolaro, Avalon Snider
Analytical methods for determining metabolites of polycyclic aromatic hydrocarbon (PAH) pollutants in fish bile: A review
Jonny Beyer, Grete Jonsson, Cinta Porte, Margaret M. Krahn, Freek Ariese
Environmental values and attitudes among farmers in China – a case study in the watershed of Yuqiao reservoir of Tianjin Municipality, China
Geir Orderud, Rolf David Vogt
Analyzing habitat selection in animals without well-defined home ranges
Dag Øystein Hjermann
Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish Oils. Opinion of Steering Committee of the Norwegian Scientific Committee for Food Safety
Marit Aursand, Kristin Hamre, Helle Katrine Knutsen, Amund Maage, Augustine Arukwe, Jan Alexander
Accumulation of the lipophilic environmental contaminant lindane in metacercariae of Bucephaloides gracilescens (Trematoda, Bucephalidae) in the central nervous system of bullrout Myoxocephalus scorpius
Anders Ruus, Janneche Utne Skaare, Kristian Ingebrigtsen
Risk assessment of furan exposure in the Norwegian population. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics and the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety
Trine Husøy, Augustine Arukwe, Mona-Lise Binderup, Anne Lise Brantsæter, Christiane Kruse Fæste, Ragna Bogen Hetland