Publikasjoner
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Lakselusmedisin dreper reker
Renée Katrin Bechmann, Emily Lyng, Stig Westerlund, Shaw Duncan Bamber, Sreerekha S. Ramanand, Mark Berry
Are fish-killing algae a problem in Norwegian fish farming?
Renate Johansen, Christopher Miles, Eliann Egaas, Thomas Rundberget, Bente Edvardsen
Larval fish abundance and distribution during the late winter bloom in the Canary Island waters
Marta Moyano, J.M. Rodríguez, Santiago Hernández-León
Larval fish distribution and retention in the Canary Current system during the weak upwelling season
Marta Moyano, J.M. Rodriguez, Verónica María Benítez-Barrios, Santiago Hernández-León
Measuring respiration rates in marine fish larvae: challenges and advances
Myron A. Peck, Marta Moyano
Shedding light into the larval diets of North Sea herring and Peruvian anchovy using metabarcoding
Marta Moyano, Douwe Maat, Judith van Bleijwijk, Gregor Börner, Stefanie Kurbjuweit, Dominik Auch
Exploitation shifted trophic ecology and habitat preferences of Mediterranean and Black Sea bluefin tuna over centuries
Adam Jon Andrews, Christophe Pampoulie, Antonio Di Natale, Piero Addis, Darío Bernal-Casasola, Veronica Aniceti
Correction to: Warm and cold temperatures limit the maximum body length of teleost fishes across a latitudinal gradient in Norwegian waters (Environmental Biology of Fishes, (2022), 105, 10, (1415-1429), 10.1007/s10641-022-01270-4)
Charles Patrick Lavin, Cesc Gordó-Vilaseca, Mark John Costello, Zhiyuan Shi, Fabrice Stephenson, Arnaud Grüss
Bioeconomic Modelling of Coastal Cod and Kelp Forest Interactions: Co-benefits of Habitat Services, Fisheries and Carbon Sinks
Godwin K Vondolia, Wenting Chen, Claire W. Armstrong, Magnus D Norling
Training the front-line officers for better combat of fisheries crime. A mid-term review of the FishFORCE project at Nelson Mandela University, South Africa.
Gunnar Sander, Jorge Santos, Kevin Pretorius
Biotic and human vulnerability to projected changes in ocean biogeochemistry over the 21st century
Camilo Mora, Chih-Lin Wei, Audrey Rollo, Teresa Amaro, Amy R. Baco, David Billett
From DNA to biomass: opportunities and challenges in species quantification of bulk fisheries products
Brian Klitgaard Hansen, Gregory Kevin Farrant, Rob Ogden, Emily Humble, Guðbjörg Ólafsdóttir, Dorte Bekkevold
An acoustic sensor transmitter for in situ assessment of water quality and fish behaviour during chemical treatment of a parasite-infected river system: tag design and practical use
Knut Alfredsen, Henning Andre Urke, Torstein Kristensen, Marte Kvakland, Åge Grønningsæter, Anders Gjørwad Hagen
Mobilisation of river transported colloidal aluminium in estuaries and subsequent deposition on fish gills - sodium silicate as countermeasure
Hans-Christian Teien, Frode Kroglund, Brit Salbu
Microalgae as source of polyunsaturated fatty acids for aquaculture
Vishwanath Patil, Kjell Inge Reitan, Gjert Knutsen, Leiv M. Mortensen, Torstein Källquist, Elisabeth Olsen
Macrophytes as habitat for fish
Hartvig C Christie, Guri Sogn Andersen, Lise Ann Tveiten, Frithjof Emil Moy
Satellite Observations Are Needed to Understand Ocean Acidification and Multi-Stressor Impacts on Fish Stocks in a Changing Arctic Ocean
Hannah L. Green, Helen S. Findlay, Jamie D. Shutler, Peter E. Land, Richard G.J. Bellerby
Introduced European smelt (Osmerus eperlanus) affects food web and fish community in a large Norwegian lake
Antti P Eloranta, Stein I Johnsen, Michael Power, Kim M Bærum, Odd Terje Sandlund, Anders G Finstad
Transition towards sustainable waste valorization from agricultural production systems: Insights from salmon aquaculture and aquaponics
Jay Gregg, Dorothy Sutherland Olsen, Valentina Elena Tartiu
Improvement of aquaculture management practice by integration of hydrodynamic modelling
H.A. Urke, K. Daae, H. Viljugrein, I. Kandal, A. Staalstrøm, P.A. Jansen