Publikasjoner
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Can improved nutrition for Atlantic salmon in freshwater increase fish robustness, survival and growth after seawater transfer?
Nini Sissener, Kristin Hamre, Per Gunnar Fjelldal, P. Antony Jesu Philip, Marit Espe, L. Miao
Deliverable 3.11 Final implementation and data: North of Svalbard
Truls Johannessen, Agnieszka Beszczynska-Möller, Nicholas Patrick Roden, Tor De Lange, Alexandra Touzeau, Harald Sodemann
Hazardous substances in fjords and coastal waters – 2008. Levels, trends and effects. Long-term monitoring of environmental quality in Norwegian coastal waters
Norman Whitaker Green, Merete Schøyen, Sigurd Øxnevad, Anders Ruus, Tore Høgåsen, Jarle Håvardstun
Impact of particle load on water quality and microbiota in salmon recirculating aquaculture systems
Simen Fredriksen, Paulo Fernandes, Sujan Khadka, Ludvik Fiksdal, Stian Ringbakken Stenhaug, Sara Calabrese
A smart wastewater treatment approach to reduce the spread of antimicrobial resistance at sources
Carsten Ulrich Schwermer, Trond Ingebretsen
Assessment of risks posed by import of live medicinal leeches to biodiversity in Norway
Paul Ragnar Berg, Lawrence Richard Kirkendall, Kyrre Linné Kausrud, Martin Malmstrøm, Anders Bryn, Kjetil Hindar
Hot Vents Beneath an Icy Ocean: The Aurora Vent Field, Gakkel Ridge, Revealed
Eva Ramirez-Llodra, Claudio Argentino, Maria Baker, Antje Boetius, Carolina Costa, Håkon Dahle
The release of common pheasants and grey partridges for pointing dog training- consequences for biodiversity, animal welfare and health. Scientific Opinion of the Panel on biodiversity of the Norwegian Scientific Committee for Food and Environment
Eli Knispel Rueness, Maria Gulbrandsen Asmyhr, Dean Basic, Katrine Eldegard, Andrew M. Janczak, Hans Christian Pedersen
Training the front-line officers for better combat of fisheries crime. A mid-term review of the FishFORCE project at Nelson Mandela University, South Africa.
Gunnar Sander, Jorge Santos, Kevin Pretorius