Publikasjoner
Viser 628 treff
Pesticide risk indicator for terrestrial adult stages of aquatic insects
Peter Borgen Sørensen, Christian Kjær, Peter Wiberg-Larsen, Marianne Bruus, Beate Strandberg, Jes Jessen Rasmussen
Reactivity of DOM in coastal ecosystems – the Norwegian coast as a unique proof-of concept study site
Anne Deininger
Species committee for microalgae in the Norwegian Artsdatabanken
Bente Edvardsen, Wenche Eikrem
Determination of monomethyl mercury in Arctic aquatic systems
Hans Fredrik Veiteberg Braaten, Katrine Aspmo, Torunn Berg, Syverin Lierhagen, Anne Orderdalen Steen
Passive integrative samplers, relevant tools to improve regulatory monitoring of chemical quality of aquatic environments?
B. Mathon, A. Dabrin, Ian Allan, S. Lardy-Fontan, A. Togou, J.-P. Ghestem
Acidified or not? A comparison of Nordic systems for classification of physicochemical acidification status and suggestions toward a harmonised system. SLU, Vatten og miljö: Rapport 2021:1
Jens Fölster, Øyvind Aaberg Garmo, Peter Erich Carlson, Richard Johnson, Gaute Velle, Kari Austnes
Seasonal and long-term variations in seston elemental ratios in two time-series in the Norwegian Coastal Current
Helene Frigstad
Single and combined effects of ultraviolet radiation and metals on aquatic crustaceans
You Song, Fern Lyne, Gary S. Caldwell, Tony Clare, Li Xie, Knut Erik Tollefsen
Monitoring of phosphorus fractions – Understanding geochemical and hydrological processes governing the mobilization of phosphorus from terrestrial to aquatic environment
Christian Wilhelm Mohr, Rolf David Vogt, Tom Andersen, Oddvar Røyset
Environmental fate and effects of nanomaterials in aquatic freshwater environments. In: Nanomaterials: A guide to Fabrication and Application (Eds. Krishnamoorthy, S., Harling, G) CRC Press.
Arno C. Gutleb, S cambier, Teresa F. Fernandes, Anastasia Georgantzopoulou, T kuhlbush, Iseult Lynch
Fate and effect of manufactured nanomaterials in the aquatic food chain
Richard Zeumer, Sebastian Kuehr, Isabela Ticianelli Lopes, Victor Galhano, Marta Monteiro, Susanna Loureiro
Effect of terrestrial and aquatic dissolved organic matter on uptake rates of teflubenzuron in blue mussels (M. edulis)
Sabrina Schultze, Tom Andersen, Nina Cathrine Knudtzon, Anders Ruus, Jan Thomas Rundberget, Steven Brooks
Ingestion of bivalve droppings by benthic invertebrates may lead to the transfer of nanomaterials in the aquatic food chain
Sebastian Kuehr, Noemi Diehle, Ralf Kaegi, Christian Schlechtriem
Are Fragrance Encapsulates Taken Up by Aquatic and Terrestrial Invertebrate Species?
Sebastian Kuehr, Heidrun Sigrid Windisch, Christian Schlechtriem, Giulo Gasparini, Leon Geraldine, Sylvia Gimeno
Using a Bayesian network model to predict effects of pesticides on aquatic community endpoints in a rice field – A southern European case study
Sophie Mentzel, Claudia Martínez-Megías, Merete Grung, Anreu Rico, Knut-Erik Tollefsen, Paul J. Van den Brink
Co-produced strategies for adaptation to ocean acidification in coastal Norway
Richard Bellerby
Ag nanoparticles: size- and surface-dependent effects on model aquatic organisms and uptake evaluation with NanoSIMS
Anastasia Georgantzopoulou, Yekkuni L. Balachandran, Philipp Rosenkranz, Maria Dusinska, Anna Lankoff, Maria Wojewódzka
Tracking freshwater browning and coastal water darkening from boreal forests to the Arctic Ocean
Anders Martin Frugård Opdal, Tom Andersen, Dag Olav Hessen, Christian Lindemann, Dag Lorents Aksnes
An assessment of the precision and confidence of aquatic eddy correlation measurements
Daphne Donis, Moritz Holtappels, Christian Noss, C Cathalot, Kasper Hancke, Pierre Polsenaere
Aquatic Eddy correlation: Quantifying the artificial flux caused by stirring sensitive O2 sensors
Moritz Holtappels, Christian Noss, Kasper Hancke, C Cathalot, DF McGinnis, Andreas Lorke