High-throughput Measurements for Functional Genomics of Milk

Vitenskapelig artikkel

Publiseringsår: 2007
Tidsskrift: Journal of Animal and Feed Sciences
Eksterne nettsted: Cristin
NIVA-involverte: Paul Ragnar Berg
Forfattere: Harald Martens, Achim Kohler, Nils Kristian Afseth, Jens-Petter Wold, Margrethe Hersleth, Ingunn Berget, Tormod Ådnøy, Morten Skaugen, Tomas Isaksson, Gerd Vegarud, Andrea Criscione, Bjørn-Helge Mevik, M.B. Frøst, Åshild T. Randby, Egil Prestløkken, Paul Ragnar Berg, Matthew Peter Kent, Sigbjørn Lien, Stig W. Omholt

Sammendrag

Recent developments in analytical technology have simplified a detailed characterization of milk and milk-based samples. A range of powerful new instrumentation types have recently been installed at various institutes at Campus Ås (Norway). At the campus we have recently implemented efficient, multi-channel instrumentation for genomics, transcriptomics, proteomics, biospectroscopy, metabolomics and various quality assessments. The present paper gives an informal outline of various modern analytical tools for characterization of various milk and milk-based samples.