Publications
Shows 967 hit
Contested knowledges, contested responsibilities: The EU Water Framework Directive and salmon farming in Norway
Synne Movik, Knut Bjørn Stokke
Seaweed farming – good or bad news to the coast and society?
Kasper Hancke, Hege Gundersen, Trine Bekkby
The Role of Information and Knowledge in Achieving Environmentally Sound Farming: A Chinese Case
Geir Orderud, Rolf David Vogt, Hongze Tan, Jing Luo
Recent developments in kelp farming and mapping of blue carbon resources.
Kasper Hancke
Use of models for the environmental risk assessment of veterinary medicines in European aquaculture: current situation and future perspectives
Andreu Rico, Marco Vighi, Paul J Van den Brink, Mechteld ter Horst, Ailbhe Macken, Adam Lillicrap
Effects of simulated environmental discharges of the salmon lice pesticides deltamethrin and azamethiphos on the swimming behaviour and survival of adult Northern shrimp (Pandalus borealis)
Shaw Bamber, Thomas Rundberget, Alfhild Kringstad, Renée Katrin Bechmann
Harmful algal blooms and their effects in coastal seas of Northern Europe
Bengt Karlson, Per Andersen, Lars Arneborg, Allan Cembella, Wenche Eikrem, Uwe John
Blood plasma parameters in farmed Atlantic salmon (Salmo salar L.) transferred to sea cages at age eight to ten months
A. Bergheim, Frode Kroglund, Dagfinn Furnes Vatne, Bjørn Olav Rosseland
Movements and spatiotemporal distribution of escaped farmed and local wild Atlantic cod (Gadus morhua L.)
Ingebrigt Uglem, Pål Arne Bjørn, Trine Dale, Sven Kerwath, Finn Økland, Rune Nilsen
Effects of restricted feeding regimes on growth and feed conversion on juvenile green sea urchin, Strongylocentrotus droebachiensis
Sten Ivar Siikavuopio, Philip James, Atle Mortensen, Tor Andreas Samuelsen, Trine Dale
Scaling of body-shape quality in reared gilthead seabream Sparus aurata L. Consumer preference assessment, wild standard and variability in reared phenotype
Stefanos Fragkoulis, Maria Christou, Roberto Karo, Christos Ritas, Costas Tzokas, Costas Batargias
Escape-related behaviour of Atlantic cod, Gadus morhua L., in a simulated farm situation
Hansen Linda A, Trine Dale, Børge Damsgård, Ingebrigt Uglem, Kåre Aas, Pål Arne Bjørn
Environmental considerations in aquaculture health management
Åse Åtland, Trine Dale, Nina Bloecher
Report on status and potential for incorporating Ecosystem services in coastal zone planning and aquaculture management (H2020 TAPAS deliverable 4.6)
Guri Kristin Hjallen Eriksen, Trine Dale, Froukje Maria Platjouw
Do antiparasitic medicines used in aquaculture pose a risk to the Norwegian aquatic environment?
Katherine Langford, Sigurd Øxnevad, Merete Schøyen, Kevin V Thomas
Stocking density limits for post-smolt Atlantic salmon (Salmo salar L.) emphasis on production performance and welfare
Sara Calabrese, Tom Ole Nilsen, Jelena Kolarevic, Lars O.E. Ebbesson, Cindy Pinto Pedrosa, Sveinung Fivelstad
Biochar Effect on Maize Yield and Soil Characteristics in Five Conservation Farming Sites in Zambia
Gerard Cornelissen, Vegard Martinsen, Victor Shitumbanuma, Vanja Karin Gunilla Alling, Gijs D. Breedveld, W. Rutherford
Evaluation of dispersion of particles from Aksla quarry
Andre Staalstrøm, Trond Kristiansen, Hartvig C Christie
Microbial degradation dynamics of farmed kelp deposits from Saccharina latissima and Alaria esculenta
Emma H Boldreel, Karl M. Attard, Kasper Hancke, Ronnie N. Glud
‘Hanging gardens’—comparing fauna communities in kelp farms and wild kelp forests
Trine Bekkby, Ragnhild Ryther Grimm Torstensen, Lars Andreas Holm Grünfeld, Hege Gundersen, Stein Fredriksen, Eli Rinde