Publications
Shows 967 hit
Freshwater treatment of amoebic gill disease and sea-lice in seawater salmon production: considerations of water chemistry and fish welfare
Mark Darryn Powell, Torstein Kristensen
Salmon lice or suboptimal water quality - Reasons for reduced postsmolt survival?
Bengt Finstad, Frode Kroglund, Rita Strand, Sigurd Stefansson, Pål Arne Bjørn, Bjørn Olav Rosseland
THE POTENTIAL FOR KELP (Saccharina latissima) CULTIVATION IN NORWAY
Ole Jacob Broch, Morten Alver, Trine Bekkby, Hege Gundersen, Aleksander Handå, Jorunn Skjermo
Effects of water reuse and stocking density on water quality, blood physiology and growth rate of juvenile cod(Gadus morhua)
Atle Foss, Torstein Kristensen, Åse Åtland, Helge Hustveit, Halvard Hovland, Anders Øfsti
Towing of Atlantic salmon smolts from River Storelva as a mitigation measure –Smolt cohort 2017
Tormod Haraldstad, Jim Güttrup
Producing good water quality for drinking water supplies - Overview of EU Law and Policy requirements relevant to the farming sector
Froukje Maria Platjouw
Salmon farming in the North: How do we regulate growth?
Ann-Magnhild Solås, Ingrid Kvalvik, Roy Robertsen, Nathan Young, Ragnheidur Inga Thorarinsdottir, Knud Simonsen
Offshore kelp cultivation in Norway: a Seaweed CDR project
Jorunn Skjermo, Kasper Hancke, Ole Jacob Broch, Silje Forbord, Trine Bekkby, Gunhild Borgersen
Seaweed farming – good or bad news to the coast and society?
Kasper Hancke, Hege Gundersen, Trine Bekkby
KELPPRO - Seaweed farming, good or bad news to the coast and society?
Kasper Hancke, Hege Gundersen, Trine Bekkby
Assessment of farming practices and uses of agrochemicals in Lake Manyara basin, Tanzania
Hezron Nonga, R. H. Mdegela, Elisabeth Lie, Morten Sandvik, Janneche Utne Skåre
Recent developments in kelp farming and mapping of blue carbon resources
Kasper Hancke, , et al.
Evaluation of factors influencing disinfection efficacy for aquaculture
Aina Charlotte Wennberg, Samantha Eslava Martins, Kamilla Furseth, August E.Dessen Tobiesen, Ole-Kristian Hess-Erga
Allostatic Load and Stress Physiology in European Seabass (Dicentrarchus labrax L.) and Gilthead Seabream (Sparus aurata L.)
Athanasios Samaras, Carlos Espirito Santo, Nikos Papandroulakis, Nikolaos Mitrizakis, Michail Pavlidis, Erik Höglund
Sea-based sources of microplastics to the Norwegian marine environment
Amy Lusher, Ragnhild Pettersen
The Environmental Status of Norwegian Coastal Waters
Christopher Harman, Trine Bekkby, Sara Calabrese, Hilde Trannum, Eivind Oug, Anders G Hagen
Effects of salinity and exercise on Atlantic salmon postsmolts reared in land-based RAS
Bendik Fyhn Terjesen, Trine Ytrestøyl, Jelena Kolarevic, sara calabrese, Bjørn Olav Rosseland, Hans-Christian Teien
Atrial natriuretic peptide levels and heart morphology in migrating Atlantic salmon (Salmo salar) smolts from 4 rivers with different environmental conditions
Torstein Kristensen, Henning Andre Urke, Trygve Poppe, Harald Rune Takle
A scientific name for Pacific oysters
Brian L. Bayne, Marc Anglès d'Auriac, Thierry Backeljau, Peter Gérard Beninger, Pierre Boudry, Ryan B. Carnegie
The effects of increased CO2 on postsmolt Atlantic salmon Salmo salar growth, physiology and stress responsiveness
Sara Calabrese, Tom Ole Nilsen, Sveinung Fivelstad, Harald Rune Takle, Camilla Diesen Hosfeld, Lars O.E. Ebbesson