Publications
Shows 234 hit
Environmental risk assessment of veterinary medicinal products intended for use in aquaculture in Europe: the need for developing a harmonised approach
Irene de la Casa-Resino, Michael T. Empl, Sara Villa, Boris Kolar, Julia Fabrega, Adam David Lillicrap
Effects of salinity and exercise on Atlantic salmon postsmolts reared in land-based RAS
Bendik Fyhn Terjesen, Trine Ytrestøyl, Jelena Kolarevic, sara calabrese, Bjørn Olav Rosseland, Hans-Christian Teien
Atrial natriuretic peptide levels and heart morphology in migrating Atlantic salmon (Salmo salar) smolts from 4 rivers with different environmental conditions
Torstein Kristensen, Henning Andre Urke, Trygve Poppe, Harald Rune Takle
Recovery of Atlantic salmon smolts following aluminum exposure defined by changes in blood physiology and seawater tolerance
Frode Kroglund, Bengt Finstad, Kristian Pettersen, Hans-Christian Teien, Brit Salbu, Bjørn Olav Rosseland
A scientific name for Pacific oysters
Brian L. Bayne, Marc Anglès d'Auriac, Thierry Backeljau, Peter Gérard Beninger, Pierre Boudry, Ryan B. Carnegie
The effects of increased CO2 on postsmolt Atlantic salmon Salmo salar growth, physiology and stress responsiveness
Sara Calabrese, Tom Ole Nilsen, Sveinung Fivelstad, Harald Rune Takle, Camilla Diesen Hosfeld, Lars O.E. Ebbesson
Freshwater treatment of amoebic gill disease and sea-lice in seawater salmon production: Considerations of water chemistry and fish welfare in Norway
Mark Darryn Powell, Patric Reynolds, Torstein Kristensen
Coping styles in farmed fish: consequences for aquaculture
Maria Filipa Castanheira, Luis E.C. Conceição, Sandie Millot, Sonia Rey, Marie-Laure Bégout, Børge Damsgård
Seasonal variation in feed intake under constant temperature and natural photoperiod in the green sea urchin (Strongylocentrotus droebachiensis)
Sten Ivar Siikavuopio, Jørgen Schou Christiansen, Bjørn-Steinar Sæther, Trine Dale
The effect of tryptophan supplemented diets on brain serotonergic activity and plasma cortisol under undisturbed and stressed conditions in grouped-housed Nile tilapia Oreochromis niloticus
Catarina I.M. Martins, Patricia Silva, Benjamin Costas, Bodil K. Larsen, Goncalo Santos, Luís E.C. Conceição
Short- and long-term effects of dietary L-tryptophan supplementation on the neuroendocrine stress response in seawater-reared Atlantic salmon (Salmo salar)
Dean Basic, Åshild Krogdahl, Joachim Schjolden, Svante Winberg, Marco A. Vindas, Marie Hillestad
Improved growth performance in rainbow trout Oncorhynchus mykiss reared at high densities is linked to increased energy retention
Danielle Caroline Laursen, Bodil Katrine Larsen, Peter Vilhelm Skov, Erik Höglund
Dietary LC-PUFA deficiency early in ontogeny induces behavioural changes in pike perch (Sander lucioperca) larvae and fry
Ivar Lund, Erik Höglund, Lars O.E. Ebbesson, Peter Vilhelm Skov
Quantitative trait loci for precocious parr maturation, early smoltification, and adult maturation in double-backcrossed trans-Atlantic salmon (Salmo salar)
Stephanie Pedersen, Paul Ragnar Berg, Mark Culling, Roy G. Danzmann, Brian Glebe, Steven Leadbeater
Sensitivity of northern shrimp Pandalus borealis to commercial formulations used as anti-parasitic drugs.
Renée Katrin Bechmann, Maj Arnberg, Emily Lyng, Stig Westerlund, Shaw Duncan Bamber, Alessio Gomiero
Gastric evacuation in three sizes of grow-out Atlantic halibut Hippoglossus hippoglossus fed different pellets sizes
Endre Lygre, Ana S. Gomes, Ole-Kristian Hess-Erga, Birgitta Norberg, Jonatan Nilsson, Prescilla Perrichon
‘Offshore’ salmon aquaculture and identifying the needs for environmental regulation
Lauren Watson, Lynne Falconer, Trine Dale, Trevor C. Telfer
Fluorine accumulation in Atlantic salmon (Salmo salar), Atlantic cod (Gadus morhua), rainbow trout (Onchorhyncus mykiss) and Atlantic Halibut (Hippoglossus hippoglossus) fed diets with krill or amphipod meals and fish meal based diets diets with sodium fluoride (NaF) inclusion
Mari Moren, Marian Kjellevold Malde, Rolf Erik Olsen, Gro Ingunn Hemre, Lisbeth Dahl, Ørjan Karlsen
Element concentrations in meals from krill and amphipods, - Possible alternative protein sources in complete diets for farmed fish
Mari Moren, Jorma Suontama, Gro Ingunn Hemre, Ørjan Karlsen, Rolf Erik Olsen, Harald Mundheim
Regulating environmental impact of intensive, marine fish farming II. The monitoring programme of the MOM system (Modelling – Ongrowing fish farms – Monitoring)
Pia Kupka Hansen, Arne S Ervik, Morten Schaanning, Per J Johannessen, Jan Aure, Terje L. Jahnsen
